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Production Generalist II - Burrata

Grande Cheese

Location Brownsville
Posted 7 days ago -
Type: Full-time Permanent
Reference ID: bb708141-58f0-4cd8-bd56-4dde18ef3cae


1st Major Area of Responsibility –  Production

(Key Duties)

  • Under moderate supervision, regularly perform the majority of the job duties of any of the positions that are classified in the same grade level or lower within the facility in which the Associate works.
  • Cross train and become proficient in all areas within the manufacturing plant.
  • Must thoroughly understand processes and independently make decisions that affect product quality.
  • Ensure production is running efficiently and processes meet Grande and regulatory standards, to produce product according to company specifications, quality and safety objectives.
  • Setup, monitor, and troubleshoot equipment to ensure everything is operating effectively.
  • Assist with training new Associates on equipment and procedures.


2nd Major Area of Responsibility– Sanitation

(Key Duties)

  • Maintain a clean working area by performing general sanitation of the equipment to keep the work areas free of pathogens and chemical contamination. 
  • Tear down and assembly of equipment for sanitizing as needed.


3rd Major Area of Responsibility – Regulatory Compliance

(Key Duties)

  • Complete all required documentation, recordkeeping, and reporting as required by law and/or regulatory agencies, (i.e. DNR, DOL, EEOC, FDA, IMS, OSHA, SQF, USDA, WDA, etc.). 
  • Follow all SAFETY (food & workplace) policies and procedures.


4th Area of Responsibility –All other duties and responsibilities as requested or required

(Key Duties)

  • Perform other duties and responsibilities as requested or required.
  • Follow company policies and procedures.
  • Follow government standards and regulations.